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Our Menus
Njord Spring Menu
Available Monday to Sunday from 12pm
For The Table
Perelle Gordol Olives or Mixed Italian Olives
£4.50
Sourdough Bread with Salted Butter or Olive Oil & Balsamic Vinegar
£5.00
Salads
Chicken & Bacom Caesar
Chargrilled Chicken, Crispy Bacon, Baby Gem, Parmesan & Sourdough Croutons
£14.50
Beetroot & Halloumi Salad
Roasted Beetroot, Grilled Halloumi, Candied Walnuts & Honey Mustard Dressing
£11.50
Greek Salad
Vine Cherry Tomatoes, Cucumber, Red Onion, Mixed Olives & Creamy Feta, Dressed in Olive Oil & Oregano
£11.50
Sandwiches
BLT
£9.50
Steak, Onion & Rocket
£13.50
Smoked Salmon & Cream Cheese
£11.50
Courgette, Tomato, Feta & Pesto
£9.00
Chicken Club
£12.50
Bacon, Brie & Chilli Jam
£12.50
Light Bites
Soup of The Day
Served with Sourdough
£7.95
Homemade Scotch Egg
A Soft-Boiled Free Range Egg, Wrapped in Seasoned Sausage Meat, Coated in Golden Crumbs & Served with Piccalilli
£8.50
Filiprawns
Succulent King Prawns Sauteed with Garlic, Chilli & Herbs, Finished with Lemon, Fresh Parsley & Served with Sourdough
£9.95
Bang Bang Cauliflower
Crispy Battered Cauliflower Florets, Tossed in A Sweet & Spicy Bang Bang Sauce with Sesame Seeds & Spring Onions
£8.00
Salt Beef Croquettes
Slow-Cooked Salt Beef, Folded Through Creamy Mash, Crumbed & Fried Until Golden Brown. Served with Wholegrain Mustard Mayo
£9.00
Chicken Tenders
Buttermilk Marinated Chicken Strips In A Crunchy Coating, Served with BBQ or Garlic Mayo Dip
£9.00
Wraps
Southern Fried Chicken
£12.50
Halloumi & Sweet Chilli
£11.50
BBQ Pulled Pork
£12.50
Falafel (V)
£11.00
Steak & Rocket
£13.95
Loaded Fries
Classic
£6.50
Pulled Pork
£10.50
Mediterranean
£7.95